2 Eggs prepared as desired, 2 rashers bacon, pork sausage, mushrooms, tomato relish, chips and 2 slices of toast accompanied by a selection of jams and butter. Served with a choice of tea, coffee or fruit juice.
2 Eggs prepared as desired, 2 rashers bacon, tomato relish, chips and 2 slices toast accompanied by a selection of jams and butter.
3 Eggs scrambled and served with 2 slices of toast and tomato relish
Bacon, Sausage, Ham, Mushrooms, Feta, Peppadews, Bell Peppers, Tomato, Onion, Cheese (Mozzarella and Cheddar mix)
Tortilla wrap filled with Scrambled Eggs, Bacon and grilled Tomato served with Potato Wedges
Tender calamari goujons fried in our secret batter and served with homemade tartar sauce.
Pan fried in a spicy homemade peri-peri sauce served with toast
Accompanied by our homemade tartar sauce
6 Snails smothered in Garlic Butter Sauce, served with toast * Should you prefer a Creamy Garlic sauce, please ask your waitron *
Please ask your waitron for the soup selection of the day. Accompanied by a home baked mini seed loaf
Crispy salad greens with tomato wedges, sliced onion, peppers and english cucumber
Traditional Greek Salad with salad greens, tomato wedges, cucumber, olives and feta cheese
Traditional French salad with poached pear, crumbled blue cheese and our home made creamy blue cheese dressing and a sprinkle of locally grown pecan nuts
Traditional French salad with tender chicken strips marinated and stir fried in our famous Thai Curry Sauce and mixed with stir fried vegetables.
Traditional French salad topped with grilled halloumi strips and sprinkled with toasted seeds.
Tomato, Cheddar and Mozzarella
Caramelized Onion, garlic and stir fried vegetables
Feta, Olives and Basil Pesto
Ham and Pineapple
Ham, Mushrooms and Cream
Export hake fillets coated in our secret batter and fried till golden brown or grilled with lemon butter accompanied by our homemade tartar sauce.
Deep fried tender calamari steak goujons in our secret batter accompanied by our homemade tartar sauce. (*** A True Local?s Favourite ***)
Please ask your waitron about the line fish of the day. Grilled to Perfection
6 Vannamei Prawns served on a bed of rice with a choice of lemon butter, garlic butter or homemade peri?peri sauce
Fresh Grilled Sole accompanied by Lemon butter sauce
Export fillet of hake, either grilled or fried, paired with tender deep fried Calamari goujons accompanied by our homemade tartar sauce.
Hake à la Rod and Reel, Calamari steak goujons, 3 mussels and 3 prawns served with Chips, Rice and Vegetables of the day with homemade tartar sauce and lemon butter on the side.
Want to share? Let us double the platter for 1 ? it?s a big catch!
Marinated steak strips, tender fried calamari strips, chicken livers peri-peri, crumbed mushrooms, onion rings and chips. Served with our homemade tartar sauce.
4 cocktail samoosas, 4 cocktail spring rolls, cocktail cheese grillers, chips and onion rings. Served with sweet chilli sauce.
Grilled to your specification
Sirloin steak grilled to your specification served with deep fried Calamari steak goujons accompanied by our homemade tartar sauce
Crispy crumbed Pork chops and creamy mashed potatoes, accompanied by our homemade apple sauce and gravy
200g Sirloin steak, Lamb loin chop and boerewors accompanied by griddled pap, tomato relish and crispy onion rings.
300g Succulent lamb loin chops sizzled on the grill
Pan fried lamb livers with an onion and bacon gravy served with creamy mash potatoes.
Traditional Cape Malay lamb curry served with rice and a selection of sambals including coconut, banana, fruit chutney and poppadom.
A fragrant and flavoursome green Thai chicken curry served with rice
Tender beef cubes slow cooked in our pepper sauce and topped with golden pastry. Served with chips or a side salad
Tender chicken breasts cubes coupled with sliced button mushrooms in a creamy sauce topped with golden pastry. Served with chips or a side salad
A warm tortilla wrap filled with tender grilled chicken strips, pineapple, crispy salad greens, tomato and onions.
A warm tortilla wrap filled with a stir fried medley of mixed vegetables.
150g burger grilled and served on a crispy bun with salad greens, tomato, and onions.
Cheese, Ham, Tomato, Bacon, Mushroom, Onion, Peppers, Egg, Chicken
Mushroom, Cheese, Pepper, Blue Cheese, Creamy Garlic
Crumbed chicken breast fried till golden brown and accompanied by a side of cheese or mushroom sauce
Crumbed chicken breasts filled with bacon, cheese and a carbonara sauce
Crumbed chicken breast topped with creamy spinach and parmesan cheese and browned under the grill.
Tender Chicken strips, mushrooms, bacon and garlic simmered in a creamy sauce and topped with cheese served on linguine pasta
Chicken livers sautéed with onion, chilli, garlic, bell peppers and mushrooms in a creamy sauce served on linguine pasta
A medley of today?s fresh vegetables stir fried and blended with a rich tomato relish and topped with creamy feta, served on linguine pasta
Layers of mince, pasta and creamy white sauce topped off with grated cheese and grilled to a golden finish.
Creamy vanilla ice-cream, layered with a rich chocolate sauce and sprinkle nuts, topped with a marshmallow combine to make a timeless treat
Lemon zing with a sugar sting
A traditional South African pudding served with hot homemade custard
Soft rich baked custard, served with cream
3 puddings in one. Chocolate Mousse, Cheese cake and Affogato
Richly decadent
Please ask your waitron for the dessert of the day