The Millhouse Kitchen (Lourensford WIne Estate)

Andy van Oordieberg

What a wonderful location. A picnic on the lawn would have been great but south-easter blowing so sat at a table on the deck - opted for the linguine but should have had the kudu, nevertheless the creme brulee was worth the wait and is possibly the best I have had, matching Knysna Hollow and leaving Le Petit Ferme in the shade.

Great Wine, thoroughly enjoyable - will definitely go back, and highly recommend to friends. One criticism - although I booked by email and followed up by phone, our booking was never confirmed - a bit lackadaisical but everything else there is wonderful. left with coffee from the roastery, honey, nougat and case of wine. Brilliant. Go there. You won't regret it.