All cuisines

Steak house

Meaty, saucy, crumbed or grilled - Grill restaurants specialize in food that can be cooked quickly over a high heat, often by flame or griddle. A standard offering on the menu will be a sizzling steak with BBQ sauce, French fries and onions rings. Other options may include ribs, burgers and speciality steaks with various sauces. Grills are the ideal choice for hunger-busting and meaty meals.