wininganddining.co.zaWining and Dining

Johannesburg Contemporary Restaurants

Below is a list of Johannesburg Contemporary restaurants. You can further refine this listing of Contemporary restaurants in Johannesburg by suburb or cuisine type by using the menu on the left.

Contemporary Restaurants in Johannesburg
Showing results 1 - 10 of 34
R120

Trents Restaurant (St Andrews Boutique Signature Hotel and Spa)

Cuisine: Contemporary, South African
Location of restaurant: Johannesburg , Bedfordview

Trents Restaurant is a five star elegant and sophisticated venue that offers a variety of dishes that will tantalise your taste buds and give you a fine dining ...
R95

The Polo Bar (the Westcliff Hotel)

Cuisine: Bistro, Contemporary
Location of restaurant: Johannesburg , Westcliff

A popular draw card among Johannesburg's in crowd, the Polo Lounge & Bar features a wide selection of traditional cocktails and mixers. It's an ideal rendezvou...
R120

Monarch Hotel (Monarch Hotel)

Cuisine: Contemporary, International, Fusion
Location of restaurant: Johannesburg , Rosebank

After extensive refurbishment, the Monarch Hotel now welcomes guests by reservation. Transformed from the old Saxonwold Post Office, the hotel places itself at ...
Customer rating: (1 review)
R85

Cattle Baron (Lonehill) (Cattle Baron Steak Ranch)

Cuisine: Grill, Contemporary, Seafood
Location of restaurant: Johannesburg , Lonehill

Setting us apart from the many other establishments, Cattle Baron does not charge extra for chips, baked potato and our famous hot vegetables which come with a...
SPECIAL OFFER:Lunch Time Buffet (20% saving)
01 Apr 10 - 31 Aug 10
It gets better and better and Cattle Baron Lo...
R120

Koi Restaurant

Cuisine: Asian, Contemporary
Location of restaurant: Johannesburg , Sandton

"Come, Love, Fish"! Three meanings of the Japanese word "KOI"The name says it all... but not quite. Not only is it the fresh "fish" and salmon flown in daily fr...
R250

Pigalle - Melrose Arch

Cuisine: Seafood, Contemporary, International
Location of restaurant: Johannesburg , Melrose Arch

Discover the art of dining at Pigalle Melrose Arch. The first floor restaurant overlooks the lively Piazza where you may find yourself momentarily distracted fr...
R280

Pigalle - Sandton

Cuisine: International, Seafood, Contemporary
Location of restaurant: Johannesburg , Sandton

Pigalle-Sandton weaves baroque magic into Jozi's newest urban-chic venueSouth Africa, Gauteng, October 2005; Silk drapes, glass balustrades, mahogany tables, Sp...
R280

Pigalle - Bedfordview

Cuisine: Seafood, Contemporary, International
Location of restaurant: Johannesburg , Bedfordview

Pigalle Bedfordview - Where cuisine, service and décor are as polished as the Italian marble floors.Veteran restaurant gurus, Naldo and Victor Gonçalves, owners...
R210

Linger Longer

Cuisine: South African, Seafood, Contemporary
Location of restaurant: Johannesburg , Sandton

Linger Longer's beautiful surroundings and international reputation belies its very humble beginnings in downtown Johannesburg. Established as a tearoom on the ...
R200

Balata Restaurant (The Fairway Hotel & Spa)

Cuisine: Contemporary, Fusion, International
Location of restaurant: Johannesburg , Randburg

Seared Line fish fillet with Aubergine caviar. Braised pork belly with candied apples. Grilled rack of veal with Parmesan Potato Puree and garlic chips. Sounds...
page: 1 next >
Sign Up to the Specials Newsletter and Win!

Win Four Liquid Nitrogen Desserts

Sign up for the WiningAndDining Newsletter and stand the chance to win Four Liquid Nitrogen Desserts to enjoy at your leisure from Fusion Cafe in Durban.

Come and enjoy a meal and your Liquid Nitrogen Ice Creams or just your dessert created by owner-Chefs Shaun Smith and Caryn England, who form a passionate team and are host to this unpretentiously stylish 48 seater restaurant, which is an extension of their world renowned chef school: The Fusion Cooking school. With many years experience between them, their global, trendy, modern, health-conscious cuisine showcases the very best of world food flavours.