Cattle Baron (Little Falls)(Cattle Baron Steak Ranch)

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Restaurant description

Despite the wide selection of fine fare on the menu, it is the top quality steaks for which Little Falls is fast gaining an enviable reputation in the area. The Cattle Barons use only super-A grain-fed beef that is matured under ideal temperature conditions for at least 18 days. Strict attention is paid to texture, fat content and the cutting and styling of ...

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Despite the wide selection of fine fare on the menu, it is the top quality steaks for which Little Falls is fast gaining an enviable reputation in the area. The Cattle Barons use only super-A grain-fed beef that is matured under ideal temperature conditions for at least 18 days. Strict attention is paid to texture, fat content and the cutting and styling of each steak. The Cattle Baron group has won many awards over the years. This is testament to the great service, food and atmosphere that our valued customers have come to expect from the Cattle Baron restaurants.

The menu is impressively large with a huge selection of dishes offering salads, steaks, seafood, pastas and poultry. What's more, unlike many other restaurants, at the Cattle Baron you don?t pay extra for your vegetables, so you get exceptional value for money! Remember too, that there is no corkage on your own wine. Starter recommendations are the Camembert (which is crumbed and deep-fried) and the Springbok Carpaccio with rocket and walnut pesto. Signature dishes on the mains menu are the Chateaubriand which remains one of the best sellers, and the de-boned Chicken with peri-peri, Moroccan lime or sweet basting sauce. There is also an excellent Kiddies menu which offers, (in addition to a selection of well priced wholesome meals), the Mix-o-treat ice cream dessert which is exclusive to the Cattle Baron group.




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