Have a look at our list featuring the most delicious, mouth-watering desserts around South Africa.

Western Cape

Benguela Brasserie and Restaurant (Sedgefield)

This tantalising Vanilla Panna Cotta features red wine poached pears and homemade vanilla ice cream with pear tuiles.

Lanzerac Hotel and Spa (Stellenbosch)

Indulge in this Creamy Milk Tart and Saffron Poached Pear with guava gel, crisp cinnamon pastry and rose petal ice-cream.

La Petite Ferme (Franschhoek)

Delight in this amazing Yoghurt Panna Cotta with a mango and sweet melon compote, compressed melon, peppermint, burnt honey and lavender jelly.

Jonkershuis (Constantia)

Pop in to Jonkershuis Constantia and enjoy their Famous Baked Cheesecake.

Sevruga (Waterfront)

This Chocolate Marquise features a rich dark Belgium chocolate mousse served with caramel sauce and caramalised popcorn topped with a 72% dark chocolate sauce.

Benguela On Main (Somerset West)

Delve into this masterpiece - a Maca Root Mousse, purple fig, liquorice and raw milk sherbert.

KwaZulu-Natal

Ginger Restaurant (Summerstrand)

Enjoy this mouth-watering Chocolate Lava Pudding - a hot and sticky lava pudding served with blackberry ice-cream and frozen blackberries on a citrus crumb.

Fusion World Food Cafe (Durban)

Try out this wondefully unique dessert - Butternut 3 Ways.

Mundo Vida (Durban)

Indulge in this decadent Dark Chocolate Tart with dulce de leche and granadilla.

Ocean Terrace Restaurant (Umhlanga)

Delight in the ultimate chocolate dessert - a Lindt Chocolate Brownie along with some other delicious components.

Gauteng

Moyo Zoo Lake (Parkview)

Pop in to Moyo for this special treat - a crustless star anise and naartjie zest milk tart.

Parc Ferme (Sandton)

Try out this appealing Creme Brulee at the lovely Parc Ferme in Sandton.

Piza E Vino (Rosebank)

A new spin on peaches and cream - vanilla panna cotta with a preserved peach compote and ginger crumble.

Signature Restaurant (Brooklyn)

Enjoy this unique Berry and Marscarpone Cheese Cake topped with a delicious mixed berry compote.

Fahrenheit (Edenvale)

Delight in this Crepe Suzette - sweet light crepes flambeed at your table in orange liquer with strawberries and sweet mandarins with a hint of dark chocolate.