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Gigi's Brasserie (Hotel Izulu)

(1 review)  Write a review
Cuisine: International , Contemporary , South African
Ambiance: Elegant
Main course (avg): R87
Licensed: yes

Open: Breakfast , Lunch , Dinner
7am - late
Daily.

Description:
A palette of sophisticated black, white and silver is punctuated with hints of pink to bring in a fun, relaxed element. The focal point of the room is a crystal chandelier that lights a feature wall, beautifully covered in Oscar Wilde wallpaper with inspirational, embossed wording. Gigi’s Brasserie looks out on to the lush, manicured gardens and full length windows allow the light to enter and therefore minimise the amount of electricity required to light the area – another aspect of this 5-star Hotel’s eco awareness.

Some of the menu options include rocket, walnut & gorgonzola salad, garlic prawns, seared scallops, mushroom & Parma ham ravioli, assiette of fish, best of oxtail, chicken and prawn Natal curry, Hotel Izulu gourmet burger, confit duck, Norwegian salmon, parpadelle vegetable pasta and a seafood platter from the new signature dishes. Vegetarians have not been neglected due to an ever changing menu choice that is far from the norm.


Head chef: Guy Gorrie





Bar
Child Friendly
Children’s Play Area
Halaal
Kosher
Live Entertainment
Smoking
Wheelchair access
Address
Hotel Izulu
Reys Place
Ballito
KwaZulu-Natal

Reviews of Gigi's Brasserie (1 reviews) - Write a review



Average Scores
Overall (9.7)
Food (10.0)
Service (10.0)
Ambiance (10.0)
Location (8.0)
Value (10.0)
Recommend (10.0)


Five star at its best, 27 Jul 2010
Reviewer: anonymous (Adventurousness: What is the chef's special today?)

Comments: Looked for a five star restaurant and found Gigi's. Service was so out of this world I feel no amount of words could do justice. Just visit them for yourself to get that five star treatment.

Scores:
food: 10service: 10ambiance: 10location: 8value: 10recommend: 10
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