The Bayside Cafe
VIRTUAL TOUR
Ambiance: Trendy Main course (avg): R80 Licensed: yes, corkage: Per 750ml Bottle - R30 Please Note: We will waive the Corkage or Wine Service levy, on BYO Wine, with vintages 10 Years and more. All beer, alcohol, and ciders, excluding wine, are to be bought through this outlet only, no BYO allowed. Open: Breakfast , Lunch , Dinner Monday - Saturday: 09h00 - 23h00 Sunday: 09h00 - 22h00 Seating Capacity: 120 Winter Special Menu
01 May 12 - 31 Aug 12
Lunch & Dinner – Monday to Sunday For Every Meal ordered as a Main Course from our Menu, a second member of your party may select one of the following special courses OR order any two of the following special courses and in either case get the lesser prices meal discounted 100% A Choice of the following: Grilled Whole Baby Chicken - R82 Spatchcock with our famous basting sauce Chicken Schnitzel - R88 With a choice of Cheese, Pepper or Mushroom Sauce Veal Schnitzel - R89 (Certified Veal from leading exporter) Crumbed veal with a choice of Cheese, Pepper or Mushroom Sauce Stroganof Beef or Chicken - R87 Tender strips pan fried, with a creamy mushroom and Paprika sauce Thai or Malay – Fish or Chicken or Beef Curry - R84 (med, hot or FH) With select vegetables, in our home made curry sauce Thai or Malay Vegetarian Curry - R74 (med, hot or FH) Seasonal vegetables in our home made curry sauce Mama’s Famous Meat Balls on Pasta - R81 The Best meat balls in the world set on tagliatelle smothered in the smoothest tomato and herb sauce Spicy Fish Tortilla Wrap - R77 Fresh fish pieces, garden fresh veggies with African inspired spices, wrapped with grated cheddar cheese, served with chutney and tsatsiki Chef’s Pasta - R75 Chef’s choice of pasta with a creamy butternut puree, topped with feta cheese crumbles and fresh coriander Al Capone’s Pasta - R81 Pasta tossed in a delectable tomato based sauce with sliced mushroom, chorizo, onion and black olives with parmesan Chilli Beef or Chicken Stir Fry - R86 Seasonal Vegetables with sesame seed, splash of soya, balsamic sauce served with basmati rice or noodles (hot, FH) Line Fish - R98 220g Fish Mongers FRESH selection daily, grilled in lemon butter Calamari - R79 Deep fries or grilled served on rice plus choice of starch Fresh Hake - R69 200g Fish mongers selection daily, in batter - deep fried or grilled in lemon butter Rump - R98 Its own open flame flavor Mini Pork Ribs - R99 With our famous Bayside basting sauce Beef Ribs - R99 With our famous Bayside basting sauce Meals include a choice of starch, unless pre-dished Chef's seasonal selection of vegetables with be charged at R10 per bowl NB Only one meal per person – Patron dining in, No take aways Not available when using Grand Dining Club of bookings made by ComeDine
Description: Situated in an enviable location on Camps Bay’s glorious beachfront, The Bayside Café enjoys magnificent sea views and spectacular sunsets for your evening drinks. Successfully run by Eddy and crew, The Bayside Café has been trading since 01 Oct 1989.This popular establishment has a strong local and international following who appreciate the consistent good, food quality, and service. The spacious interior, which is spread over two floors of this gracious building, of more than 75 years old, attributed with a timeless feel and decor. The first floor has spectacular uninterrupted sea views. Crisp white tablecloths, comfortable upholstered chairs add to the ambience, strategic splashes of colour and attractive arched windows complimented by natural stone on walls, wooden, tiled and carpeted floors, complete the sophisticated look throughout the restaurant. Popular for breakfasts especially on weekends and during holidays, the restaurant has shaded out-side tables, to make the most of good weather days and the warm summer months. The breakfast menu is impressive with a selection that includes; African; English; Fluffy Omlette; Flap Jack Stack and a Great French toast. Light lunches the menu offers; Tappas, Great Burgers, Sandwiches and a good selection of fresh crisp Salads amongst other delectable items. Well known for their Excellent Ribs, Steaks and Awesome Seafood, the menu also features Good Curries and Pasta’s. It is noteworthy that Vegetarian diners are well catered for, with choices that include Malay vegetable curry and other great dishes. A Special menu for junior diners always available. Catering for Special Birthday Functions; Anniversaries; Small Weddings; Group Bookings and Business Lunches with Personalized Set menus can also be arranged. The Wine list is a multiple "Diners Club Platinum" award winner featuring an excellent array to choose from. Great Food and wine paring can easily be achieved by the available selection. Smoking is only catered for on the outdoor patio, with a no-smoking indoor policy to comply with regulations. |
Address
51 Victoria Road Camps Bay Beachfront Camps Bay Directions Driving along Victoria Road, towards Bakoven and away from Clifton, Camps Bay Beach will be on your right and on your left you will see a number of restaurants. After you have passed Van Kamp Street, you will see Bayside Café on your left. |
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