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Roxy's Cafe
Ambiance: Intimate Main course (avg): R50 Licensed: yes, corkage: R 25-oo per bottle if eating R 35-oo per bottle if not eating Open: Lunch , Dinner Monday - Friday: 12h00 - 02h00 Saturday: 18h00 - 02h00
Head chef: Bella McCleod Signature dish: Mushroom, blue cheese and sherry pasta Button mushrooms pan fried in garlic butter, rosemary and sherry, finished with cream and blue cheese |
Address
14 Wandel Street Dunkley Square Gardens |
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