Massimo's, Hout Bay

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Restaurant description

Massimo is from Piemonte, in northern Italy & Tracy is from Liverpool, or the "capital of food culture", as Massimo likes to call it - (tongue in cheek of course).

We feel that when dining with us, you are as good as in our home, and will treat you as such....

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Massimo is from Piemonte, in northern Italy & Tracy is from Liverpool, or the "capital of food culture", as Massimo likes to call it - (tongue in cheek of course).

We feel that when dining with us, you are as good as in our home, and will treat you as such.




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