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Cuisine: Contemporary , South African
Location of restaurant: Greyton

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Abbey Rose

(1 review)

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Cuisine: South African
Ambiance: Traditional
Menu type: Traditional

Main course (avg): R70
Licensed: yes, corkage: R20.00

Open: Lunch , Dinner
Open Tuesday, Friday, Saturday evenings Sunday lunches like grandma's.

Seating Capacity: 60

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Description: Truly South African traditional home cooking,a plate of grandma's best,lamb shanks, oxtail, spareribs, butter fish, steak etc. Set in a beautiful garden.

Head chef: Anita

Signature dish: Lambshanks and Oxtail

Bar

Child Friendly

Children’s Play Area

Halaal

Kosher

Live Entertainment

Smoking

Wheelchair access

Address
19 Main road

Directions
1st restaurant on the right-hand side (19 Main rd)

Reviews of Abbey Rose (1 reviews) - Write a review

Average Scores

Overall (10.0)
Food (10.0)
Service (10.0)
Ambiance (10.0)
Location (10.0)
Value (10.0)
Recommend (10.0)

Best Ribs, 06 Oct 2010

Reviewer: Mrs. J. van Zyl

(Adventurousness: What is the chef's special today?)

Comments: My husband ate the BEST RIBS that he has ever eaten at your lovely, friendly Restaurant in Greyton last week and he has been telling everyone that Abbey Rose is a MUST for ribs when visiting Greyton. He orders ribs wherever we go but these were outstanding in flavour, tenderness and presentation. Thank you.

Scores:

food: 10

service: 10

ambiance: 10

location: 10

value: 10

recommend: 10

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