Raasoie Ethnic Indian Cuisine (Knysna), Central Knysna

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044 382 1444 Click to reveal

Restaurant description

Raasoie means 'Kitchen' in Hindi. Curry dishes have a variety of tastes such as the milder Korma Chicken curry, the more zesty Roghan Josh and the hot Lamb Vinadaloo. These mouthwatering curries are served with naans flavoured with garlic or butter made in the in the traditional Tandoor clay oven on charcoal.

Starters like Tandoori Chicken and Chicken Tikka is also made in this oven. The food is prepared by experienced & qualified chefs from India and served with ethnic style in copper kadai, handis, tavis and baltis.

The restaurant is split into levels, with outside seating arrangement to enjoy the cheerful main street.

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