Springfontein Eats(Springfontein Wine Estate)

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Restaurant description

Between the Klein rivier and the costal dunes that roll towards Hermanus one can find the Springfontein Estate and also now especially our new restaurant.

Chef Jürgen Schneider has held a Michelin star for over 18 years and with his wife Susan they ran a successful restaurant in Germany. Now, having moved their lives to South Africa, their goal is t...

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Between the Klein rivier and the costal dunes that roll towards Hermanus one can find the Springfontein Estate and also now especially our new restaurant.

Chef Jürgen Schneider has held a Michelin star for over 18 years and with his wife Susan they ran a successful restaurant in Germany. Now, having moved their lives to South Africa, their goal is to establish ??Springfontein Eats?? as a gastronomic destination with Michelin star quality. The food features a strong locavore leaning with hints of molecular gastronomy, though never at the expense of flavour.

Above Springfontein Estate wines one can expect a wine list featuring an international selection as well as the best South Africa, Stanford and the Walker Bay area have to offer.

Clear your schedule and come for a visit! We would like to meet you, treat you and show you what we are all about.




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